Flavor only available while supplies last!

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Ultra creamy banana custard, chocolate chip banana bread, and lots of walnuts.

There are a lot of claims to the title of “best banana bread.” Ignore ‘em all! This is the only version you need. Jeni’s version that she’s been tweaking and perfecting for years. Until it had a razor’s edge perfect balance of concentrated banana flavor, a kiss of brown sugar sweetness, was dense but still impossibly moist, and had the right ratio of nutty walnut crunch to chocolate chip bite (bonus: Jeni’s recipe is on every pint!). Turning it into ice cream was a labor of love — every batch of Jeni’s banana was made from scratch in our Columbus kitchen. Then folded into an ultra silky banana custard (made with real bananas, no flavorings!). No doubt, customers will go bananas for this one!

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